PR News recently featured our work to shift the perceptions about MSG safety for our clients, Ajinomoto Food Ingredients and The Glutamate Association, through a science and sensory event with Chef Danny Boome. The article, published in the 8/1/11 issue of PR News highlights the success of Pollock Communications in creating awareness and education among key nutrition and media influencers about the positive attributes of umami (sodium glutamate – MSG) as a safe and effective food enhancer.
Taylor Caldron, a masters student at the University of Michigan studying sustainable business and winner of the Tea Council of the U.S., “Sip of Success” internship, is in the last phase of his experience. After hands-on adventure in the tea growing regions of Sri Lanka and Kenya, he now is learning the retail specialty tea business with venerable tea family, Harney & Sons, in their tea shop in the heart of New York’s SoHo.
At Harney & Sons, Taylor is learning about the endless varieties of teas sold at this unique specialty tea destination.
See why Sip of Success contest winner “broke up with coffee for tea”.
Click the link below to watch Taylor’s contest winning video:
The Sip of Success Internship program by The Tea Council of the US begins July 5!
Through an online video contest, Taylor Caldron won the opportunity to embark on a once in a lifetime trip to live and work on tea plantations in Sri Lanka and Kenya ending with an internship with global tea entrepreneur Tracy Stern, of SalonTea in New York City. Follow all of Taylor’s adventures on Facebook, Twitter and his Blog!
Read about Pollock Communications in: O’Dwyer’s Profiles of Food & Beverage PR Firms