Media Coverage of Salt – Perhaps more than for any nutritional issue in recent years, national media have “shaken” up the food industry with hard-hitting coverage of the health risks of excess dietary salt, and thrown down the gauntlet to companies and brands in a challenge to develop lower-salt options quickly, regardless of consumer taste preferences and habits. Perhaps more than for any nutritional issue in recent years, national media have “shaken” up the food industry with hard-hitting coverage of the health risks of excess dietary salt, and thrown down the gauntletto companies and brands in a challenge to develop lower-salt options quickly, regardless of consumer taste preferences and habits.
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