Alexandra Oppenheimer Delvito, MS, RD, CDN, Vice President of Pollock Communications was selected as part of several experts in the nutrition field to review a new textbook from the Academy of Nutrition & Dietetics, Communicating Nutrition: The Authoritative Guide. The newly released nutrition communications textbook contains 699 pages of practical information on the knowledge and skills needed to develop and deliver all types of communication in a variety of settings. As a respected, award-winning communications professional, Oppenheimer was selected by the Academy to review a portion of the textbook for input and accuracy. The Academy recognizes Oppenheimer’s contribution on page 11 of the sample pages that can be viewed at this link.
Pollock Communications, a NYC-based marketing communications agency specializing in food, nutrition, health and wellness, values the insights and expertise that registered dietitian nutritionists bring to successful communications campaigns. That’s why Pollock has a team of registered dietitian nutritionists on staff who help develop and implement effective and impactful marketing programs for our food and beverage clients.
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